Cloves

Cloves

Are a spice that has found wide application. Cloves have anesthetic and refreshing properties, so chewing or sucking them is a proven way to treat toothache and bad breath. Check what other cloves do.

This herbs are the dried flower buds of clove root – an evergreen tree that comes from Asia. The properties of this spice have been known for over 2,000. years. At that time, its healing effects were used in ancient China, during the Han dynasty. Four hundred years later, Arabian merchants brought carnations to Venice, from where they reached the rest of Europeans who still value the healing effects of cloves. It mainly results from the content of eugenol – a substance that reduces the activity of enzymes that lead to inflammation, inhibits the development of yeast infection, and even the rate of development of cancer. In addition, clove has also been used to treat other ailments.

Cloves for toothache

Clove painkiller properties have been known for centuries. Cloves have been used for tooth and joint pain. To this day, they are recommended to relieve pain associated with caries, for example. Just bite the carnation with a sore tooth and wait for it to work. You can also soak a cotton ball in clove oil and rub the sore spot. Such action can be effective, but only for a moment. Fortunately, today’s medicine allows you to remove the cause of pain, but cloves can bring temporary relief.

High in antioxidants

In addition to containing several important vitamins and minerals, cloves are rich in antioxidants (7Trusted Source).

Antioxidants are compounds that reduce oxidative stress, which can contribute to the development of chronic disease (8Trusted Source).

Cloves also contain a compound called eugenol, which has been shown to act as a natural antioxidant.

In fact, a test-tube study found that eugenol stopped oxidative damage caused by free radicals five times more effectively than vitamin E, another potent antioxidant (9Trusted Source).

Including cloves in your diet along with other antioxidant-rich foods can help improve your overall health.

Cloves for sore throats

Can cloves be effective in treating upper respiratory tract infections? There are many indications that yes. Antimicrobial efficacy against pathogens most commonly causing respiratory infection of several oils derived from natural ingredients was tested. The most effective were cinnamon, thyme and clove oils. Interestingly, these oils also worked against strains insensitive to antibiotics. One of the more susceptible bacteria to bacteria has been the split of pneumonia. When you are having a sore throat, it’s worth trying to chew on a few cloves and chew for a while. Thanks to the analgesic properties, they give a chance to alleviate unpleasant ailments, and by the way they may also work on bacteria responsible for inflammation.

Carnations for parasites

Eugenol also has anti-parasitic properties. Of course, this does not mean that you should try to remove unwanted sub-allocators on your own. In one experimental study, this compound inhibited the growth of lamblia – a worldwide parasite found in an infected person in the small intestine. Eimeria is a type of parasite found in the intestines that causes diseases called coccidiosis. They relatively often affect poultry. In in vitro tests (that is, outside the body), thyme, tea tree and clove oils caused the destruction of the parasite. This is a very optimistic forecast for the future – perhaps natural plant ingredients will help fight this type of parasite.
Carnations for parasites.A very popular home remedy for parasites is a mixture of ground cloves and linseeds. The mixture must be prepared by grinding 100 g of seed and 10 g of cloves. The treatment is carried out according to the following scheme:

on the first morning we eat 1 tablespoon of the mixture with water,
the second morning we eat two tablespoons of the mixture,
on the third morning we eat three tablespoons of the mixture,
we take a break for the next three days, and then repeat the treatment for three days.Cloves, due to their antifungal properties, are also used to treat candidiasis.

Cloves and cholesterol

Cloves consumed in small amounts support insulin production and reduce cholesterol. A study presented in 2006 during the Experimental Biology in San Francisco showed that patients using the spice had lower amounts of glucose, triglycerides and LDL cholesterol.

However, the level of beneficial HDL cholesterol remained unchanged. Clove oil was also found during tests to inhibit the formation of lipid peroxide groups that contribute to heart attack.

In addition, clove mulled wine helps you fall asleep and regulates the nervous system. It also positively affects the mind and promotes the regeneration of the body.

Hair Care with Cloves

Clove promotes hair growth and reduces hair fall too. It helps to solve the problem of hair thinning. It keeps scalp fresh and reduces scalp infection. It also provides a cooling sensation and keeps you fresh. It adds some nice and fresh smell to your hair. As it is full of antioxidants, it acts as a conditioner. It keeps hair smooth and makes them manageable, imparting a decent shine.

Recipes:

1. Apply clove oil with some coconut oil directly on your scalp. It helps to reduces stress and keeps your hair fresh.
2. Add 2 drops of clove oil with your shampoo. It keeps you fresh all long day. And also adds a nice fresh smell to hair.
3. Make a hair mask for thick hair. Makes a paste of 2 tablespoon of yogurt and 1 spoon of olive oil. Add ½ tablespoon of clove paste to the mixture. Now, add some honey to the paste. Combine all the ingredients nicely. Apply the mask all over your hair. Keep it on for 30-45 minutes. Then rinse with normal water.

Cloves for Fresh and Clear Skin

Clove is strong in nature and it helps to eliminate pimples and acne. It works as a natural antiseptic. It is applied on cuts, infections and it helps to cure body ache too. It also kills bacteria from skin and makes skin clearer. It has a tingling sensation, which means it works on painful pimple deeply. Its rich antioxidant properties keep skin healthy and smooth. It comes with great blemishes clearing properties too. It peels dark spots and scars, and makes skin clear and healthy. As it is very strong, you should use it carefully.

Great spice for various dishes

Cloves have a sweet, bitter and slightly spicy taste and a spicy aroma. Thanks to this, they give dishes unique qualities. The spice can be used for compotes, wines, sauces and fruit when preserving.

It also goes well with desserts, venison, pork, mutton and herring. Cloves also enhance the taste of mushrooms, ham and broth.

Ground spice can be added to patties, meat stuffing, fish dishes, spaghetti and even pizza. It is also a characteristic ingredient of cakes prepared during christmas time.

There are also several potential side effects of the spice that can significantly harm you. Yes, a small clove can harm your body. How? Read these carnation side effects to find out!

Increases Bleeding

Excessive carnation can cause blood loss and increase the risk of bleeding. The spice contains a chemical called “” eugenol “” which, being a blood thinner, can slow down the blood’s clotting process by promoting bleeding. It is recommended to avoid eating too many cloves when suffering from a clotting disorder such as hemophilia or taking anticoagulants. It is also recommended to stop taking cloves for several weeks before undergoing surgery.

Lowers blood sugar

Those who have lower than normal blood sugar should immediately reduce carnation consumption. It has been found that the herb can significantly reduce the amount of glucose in the blood, which can be extremely harmful to patients with hypoglycemia. Therefore, try to carefully control your blood sugar level and modify your carnation intake accordingly.

Toxicity

Can also cause serious toxic effects. Whether you eat an incorrectly stored clove or consume large doses of raw extract, you are likely to develop several symptoms such as nausea, vomiting, shortness of breath, sore throat, sedation, fluid imbalance, kidney impairment, and liver disorder.

Causes Allergic reactions

Allergy is one of the most common side effects of cloves, which is again caused by eugenol. The various allergic reactions that you may encounter in connection with excessive carnation consumption are: rash, hives, swelling, undercutting of the throat etc. In the worst case, you can even develop anaphylaxis. As an acute allergic reaction to the whole body, it can also cause death.

Causes of breathing problems

Clove cigarettes have become very popular these days. But if you smoke it often, you will become prone to many breathing problems. By inhaling these cigarettes, you are actually allowing too much clove powder to pass through your airways as well as your lungs. This can lead to serious breathing problems such as shortness of breath and infection of the lungs, so avoiding them can make the effects of cigarettes from cabbage rolls rise to the task.

Causes epileptic seizures

If a lot of cloves are found in your daily diet, the risk of seizures increases. This spice can cause irregular electrical activity in our brain cells, thereby exposing it to single or multiple seizures. Although this condition is mainly characterized by loss of consciousness and convulsions, it can also end up suffering from epilepsy.

Makes the skin sensitive

Can affect the skin, making it very sensitive. This mainly applies to the topical use of undiluted clove oil, which is nothing but an unprocessed or unrefined spice extract. May cause irritation, rash, burns or contact dermatitis. Sometimes it can even damage skin cells.

Causes of mouth sensitivity

Mucous membranes present on the inner walls of the mouth may become inflamed as a result of excessive consumption of clove or the application of its oil. Several studies have shown that it can cause extensive damage to gums, teeth, tooth pulp, tooth tissues, etc., creating a burning sensation.

Loss of sensation

The content of eugenol in cloves can turn it into a raging agent. Oil extracted from the spice has been reported to promote loss of sensation when applied to the skin over and over again. Therefore, make sure you never use it together with synthetic painkillers.